Fire up your RSS burners, kids, because Laurent Gras et al — the team behind the superterrific L2O Blog — are adding another blog to their empire. The restaurant’s sommeliers, Doug Marello and Chantelle Pabros, have fired up the L2O Wine Blog.
Much as the original L2O blog gave us unfettered access to the construction and conceptualization of a restaurant back in its early days, and now gives us a look inside the ongoing creative and business sides of running the place, Chantelle and Doug aren’t pulling any punches when they talk about how they put the cellar together, or the secret workaround for the restaurant’s limited by-the-glass list (there are usually 10-12 other open bottles that aren’t listed, which are used for the tasting menu’s wine pairings).
L2O Wine Blog [Official Site]
L.2O [MenuPages]
L.2O [Official Site]
[Photo: Wine service at L2O, via npinto’s Flickr]
