Advertising

There Will Be Pork: SFoB's Mulefoot Vidcast, Part 1

Mike Gebert over at Sky Full of Bacon has finally finished part one of his documentary on the Reader's Whole Hog Project, in which they track a mulefoot pig from piglethood to plate.

It's quite a show. Highlights:
- Paul Kahan once killed 50 ducks in one day.
- Apparently folks call Paul Virant, chef at Vie, "V," and suddenly a lot of things make sense to us.
- The piglets drink raw goat milk, and are "cuter'n shit."
- Mike Sula's voice! Someone get this man a This American Life contract.
- Farmer Linda Derrickson's illuminating explanation of why you have to kill these endangered breeds to save them (10:35). Bonus: her overalls are spectacular!
- The pig-shaped charcuterie boards at The Publican (14:54) are far more adorable than actual pigs.
- The pantry at Vie (17:30): We are going to hire Paul Virant to stock our fallout shelter for the zombie apocalypse.


Sky Full of Bacon 05: There Will Be Pork (pt. 1) from Michael Gebert on Vimeo.

TO BE CONTINUED! Dun dun dunnnnnnnnnnnn...

previously
Trailer For SFoB 5: The Whole Hog Project
Recap Recap: The Reader's Whole Hog Dinner
Sky Full Of Bacon, Featuring Special Guests

Share

1 Comment - Add yours

  • "We are going to hire Paul Virant to stock our fallout shelter for the zombie apocalypse." Chortle! Cute pig stuff seems to be a common motif at places that serve pig in its most authentic forms (cf. Mado). What are they HIDING?

    By Mike Gebert on 11/13/2008 at 3:38 PM

Add Comment

  • All comments need to be approved by the site owner before your comment will appear.

Advertising

Recent News

Advertising