RedFlame just opened last night on Clybourn Ave. Though it's one many pizza openings this year, it is different than most, as it uses a unique two step process to cook the pizza. First the dough is grilled, and then it broiled to help cook the toppings. Now, we’re not exactly sure whether the technique will improve the pizza, but we’re open to try anything that will give us better pizza. What we do have is a look at the full menu. To be sure, this isn’t a strict Neapolitan pizzeria. Sure, you can get a margherita with fresh basil, but most of the 14-inch offerings are far more playful. That means you can score a “Southside,” which is topped with Italian beef and giardineria, or a “Philly” with sliced roast beef, mushrooms and caramelized onion. It’s a pretty massive menu, and you can take a look at the whole thing below.
RedFlame, 2417 N. Clybourn Avenue, Chicago, Illinois 60614; 312-462-0486
redFLAME Opening Menu
Appetizers
Mixed Green Salad 7
greens, red onion, tomato, mozzarella, house vinaigretteCeasar 7
romaine, croutons, shaved parmigiano, homemade ceasar dressingCaprese 8
tomato, mozzarella, basil, extra virgin olive oilThe White Diablo 7
baked mozzarella served with spicy diablo sauceBruschetta Trio 7
sundried tomato pesto, onion marmalade, goat cheese and tomatoesSausage and Peppers 9
caramelized onions, roasted bell peppers, shaved parmigianoredFLAME Originals
Flame-cooked dough, housemade red sauce, mozzarella and romano. The red sauce may be ordered spicy upon request.margherita 13
fresh mozzarella, fresh basil and extra virgin olive oilbig MART 15
housemade Italian sausage and pepperonithe SOUTHSIDE 14
Italian beef with hot giardiniera and chili oilmeatball MADNESS 15
meatballs, roasted peppers and fresh mozzarellaveg HEAD 15
wild mushrooms, spinach, roasted garlic, basil and extra virgin olive oildeath by PIZZA 19
meatballs, Italian beef, Italian sausage, pepperoni and chili oilwhiteFLAME Originals
Flame-cooked dough, mozzarella, ricotta and romano cheeses, oregano, basil and black pepper, brushed with garlic oil.prosciutto 16
sliced prosciutto, fresh mozzarella, basil and extra virgin olive oilwild SHROOMS 15
wild mushrooms, thyme and whipped roasted garlic goat cheesespinach 15
sliced tomatoes, spinach and red chili flakescali 14
sundried tomatoes and fresh basildakota 16
chicken, rosemary and sliced potatophilly STYLE 15
sliced roast beef, mushrooms and caramelized onioncrazyFLAME
Flame-cooked dough, topped with a twist.buffalo CHICKEN 16
grilled chicken, buffalo sauce, caramelized onion and crumbled
bleu cheese, drizzled with ranchthe DADDY 16
Smoke Daddy BBQ sauce, grilled chicken, charred red onion,
cilantro and shredded cheddarpizza ala ROSALIA 16
pesto, artichoke hearts, shrimp and roasted garlicspecialty Flame
available weekly, ask your server for detailscreate a'FLAME
Choose a redFLAME or whiteFLAME pizza and add any of our fresh ingredients.
redFLAME Original 13
whiteFLAME Original 14Meat 2
sausage, pepperoni, Italian beef, meatballs, roast beefPremium 3
shrimp, prosciutto, grilled chickenVeggies & More 1.50
mushrooms, roasted red peppers, black olives, red onions, sundried tomatoes, roma tomatoes, giardiniera, arugula, roasted garlic, onions, fresh basil, fresh cilantroSandwiches
Italian Beef Sandwich 9
redFLAME roasted Italian beef with sweet or hot peppersMama B's Meatball Sandwich 9
homemade meatballs and mozzarellasweetFLAME
our homemade dough with dessert toppingsS'mores 8
Flame-cooked dough topped with chocolate spread, graham cracker crumbs, chocolate chips and marshmallowsChocolate and Strawberry 9
Flame-cooked dough topped with chocolate spread,
strawberries, and powdered sugarshortyFLAME
meals for the little ones, 12 and underkids PIZZA 6
red or white pizza with the choice of two toppingsgrilled CHEESE 6
white bread and cheddar served with frieschicken FINGERS 6
served with the choice of BBQ or ranch and fries
