• No vodka for you: After destroying the Heat last night, an unidentified Bulls player walked into Aviary and said, “clear these cocktails off the table and give us Vodka and seltzer water.” He was turned away. [Gachatz/Twitter via 312 Dining Diva]
• It’s not exactly the healthiest chain out there, but Uno’s Chicago Grill does at least offer plenty of options for celiac patients. [NYT]
• One dentist in Texas is offering beer and wine to patients to take the edge off, which is fun but sometimes a little weird at the 7 a.m. appointments. [41 WMGT]
• McDonald's will begin replacing cashiers with computerized ordering in some of its European stores. It's such a shame, since customer service at McDonald's is always so delightful. [FT]
• Speaking of the chain, a Wisconsin man (who admits he's just a bit obsessive compulsive) plans to eat his 25,000th Big Mac tomorrow. [Wis Info]
• If you've ever considered opening a restaurant, here are two accounts of what it's really like -- or you could just read Blood, Bones, and Butter. [WSJ]
